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The boss took us all out to dinner at the Haxenhaus (specializes in pig knuckles, very good). I had the Augustus, which was a Schweinshaxe (pig knuckle) with a slab of Leberkäse (literally, liver-cheese, but really it's a meatloaf made of corned beef, bacon and onions, no liver or cheese in it, apparently), some potatoes and a sausage.
I've been trying to get out and run in the mornings, to work off all the pounds that the meat, potatoes and beer have surely been adding on, but I haven't figured out how to fit it into my schedule. So I have focused my attention on the more pressing concern of how to fit into my pants.
1 comment:
It's all about priorities, man.
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